Livestock

More Human Contact Could Benefit Dairy Calves — Maybe

By Shea Swenson

Sustainability

Making Wine With the Help of Bugs, Raptors, and Livestock

By Kathleen Willcox

Crops

The Race to Breed a Better Potato Chip

By Shelby Vittek

Studies

After 3 Decades in the Lab, Meet Cornell’s Pest-Resistant Tomato

By Shea Swenson

Labor

Iowa Pushes to Let 14-Year-Olds Work in Meatpacking Plants

By Lela Nargi

Legislation

Oklahoma’s New Lunch Program Puts a Twist on the Farm-to-School Model

By Shea Swenson

Legislation

Will More Money for Small Meat Processors Fix the Supply Chain?

By Lela Nargi

Legislation

The Growing Movement to Liberate Raw Milk

By Shelby Vittek

Technology

For Agrivoltaics, the Right Light Matters

By Bridget Reed Morawski

Crops

Bean Growers Are Eager to Rebuild a Once-Powerful Market

By Shelby Vittek

Legislation

Seed Thieves

By Jack Dodson

Supply Chain

Where Will Egg Prices Go in 2023?

By Chris Chafin

Farm Finance

The Tricky Balance of Raising Kids and Maintaining a Farm

By Shea Swenson

Legislation

Congress Wants to Block Foreign Ownership of U.S. Farmland. Is This a Red Herring?

By Lela Nargi

Crops

Can Growing Leaves for Cigar Wrappers Save Struggling Farmers?

By Shelby Vittek

Studies

Upcycling Apple Waste Could Give Chickens a Gut Health Boost

By Shea Swenson

Crops

Perennial Wheat Is Not Going to Save Us — Not Yet, at Least

By Shelby Vittek

Legislation

USDA Is Cracking Down on Organic Fraud. Will It Rebuild Public Trust?

By Lela Nargi

Supply Chain

Playing Chicken With Farm Feed

By Jen A. Miller

Supply Chain

Why Supermarket Monopolies Are Bad for the Farm Economy

By Shelby Vittek