Studies

Upcycling Apple Waste Could Give Chickens a Gut Health Boost

By Shea Swenson

Crops

Perennial Wheat Is Not Going to Save Us — Not Yet, at Least

By Shelby Vittek

Legislation

USDA Is Cracking Down on Organic Fraud. Will It Rebuild Public Trust?

By Lela Nargi

Supply Chain

Playing Chicken With Farm Feed

By Jen A. Miller

Supply Chain

Why Supermarket Monopolies Are Bad for the Farm Economy

By Shelby Vittek

Supply Chain

Nationwide Steel Shortage Leaves Farm Equipment in Short Supply

By Shea Swenson

Legislation

Time Is Running Out to Complete the Census of Agriculture

By Christina Yergat

Legislation

Not Everyone Is Celebrating This Week’s Right-to-Repair News

By Lela Nargi

Livestock

When the Cows Get Cold

By Shea Swenson

Legislation

Are the Threats of “Agroterrorism” Overblown?

By Jack Dodson

Studies

Using Hound Dogs to Sniff Out Cattle Disease

By Jesse Hirsch

Technology

The Uncertain Future of Growing Without Soil

By Shea Swenson

Sustainability

Is the Biochar Boom Upon Us?

By Shelby Vittek

Technology

Tech Companies Are Pushing Precision Agriculture Into American Vineyards

By Shelby Vittek

Technology

Adaptive Equipment for the Most Dangerous Profession

By Lela Nargi

Farm Finance

The Barely Profitable World of the Christmas Tree Grower

By Chris Chafin

Technology

Recycled Carbon Dioxide May Be the Key to Bountiful Rooftop Farms

By Shea Swenson

Sustainability

The Fuzzy Math of Soil Carbon Markets

By Grace van Deelen

Technology

Missed Connections: How a Lack of Reliable Internet Access Hinders Rural Farmers

By Shelby Vittek

Studies

There’s a Shortage of Livestock Veterinarians and It’s Making Our Food Less Safe

By Jesse Hirsch