Environment

Will Rising Temperatures Force Cranberry Production to Move North?

By Shelby Vittek

Labor

“Corn Sweat” Is on the Rise — And It May Make Farmwork Less Safe

By Whitney Bauck

Legislation

The Age of Over-the-Counter Antibiotics for Livestock Is Ending

By Shea Swenson

Sustainability

Pollinator Advocates Are Bridging the Gap Between Front Lawns and Farms

By Richard Bednarski

Crops

Going Broke Growing Hemp

By Chris Chafin

Sustainability

California Wants to Transition All Truck Fleets to Zero Emissions. Farmers Aren’t So Sure.

By Shea Swenson

Studies

Fertilizer Is Making Flowers Repel Bumblebees

By Lela Nargi

Labor

A Safety Net for Farmworkers During Climate Disasters

By Jesse Hirsch

Legislation

How to Build a Climate-Smart Farm Bill

By Lela Nargi

Studies

U.S. Grain Farmers Are Leaving $2.6 Billion on the Field

By Jesse Hirsch

Crops

Iowa Agronomists “Very Concerned” About Invasive Asian Copperleaf

By Jesse Hirsch

Environment

Some of Oregon’s Irrigation Systems Are More Than 100 Years Old, and It Shows

By Lela Nargi

Livestock

Poultry Farmers Are on the Front Lines of USDA’s New War on Salmonella

By Jesse Hirsch

Environment

Winter Rain Keeps Increasing — And It’s Exponentially Increasing Toxic Farm Runoff

By Jesse Hirsch

Livestock

Should California’s Animal Welfare Laws Affect National Pork Production? The Supreme Court Is About to Decide.

By Jesse Hirsch

Technology

NASA Asks Drought-Stricken Farmers: “How Can We Help?”

By Randy Showstack

Sustainability

The USDA Wants Farmers to Double-Crop. It’s Not Just About Profits.

By Lela Nargi

Sustainability

Can No-Till Farming Go Big?

By Richard Robinson & Caroline Noble

Farm Finance

Most Farmers Need Second Jobs to Survive

By Jesse Hirsch

Supply Chain

Record Prices Give Rise to Consolidation Concerns in the Fertilizer Industry

By Nathan Beacom