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The untold stories just beyond thefence line of American agriculture.
Photo Essay
Shearing Sheep, Grazing Green
By Christina Yergat
Technology
Learning to Speak Plant
By Hannah Macready
Supply Chain
The Supply Chain for Witches
By Sara Murphy
Sustainability
Crop Insurance Faces a Reckoning
By Lois Parshley
Culture
Not Your Grandpa’s Haunted Hayride
Weave Your Own Coffin
Livestock
Keeping Up With the Carnivores
Legislation
A Texas Highway Project Flooded a Fourth-Generation Farmer’s Ranch — Now He’s Headed to the Supreme Court
By Sara Ventiera
Perspective
Requiem for a Pig
By Eric Jasinski
Where Soil is Holy, and Climate Change Is Seldom Mentioned
By Eve Andrews
This Mushroom Moment
By Maia Welbel
Clash of the Combines
By Sarah Arnoff Yeoman
Poisoned by Pesticides
Farmers Are Tentatively Embracing AI
Shipping Food Is Dirty Business. Can Sailboats Fix It?
By Whitney Bauck
Land
It’s a Beautiful Day in the Agrihood
Environment
Is Dirtier Farm Air Giving Farmers ‘Smoke Brain’?
By Daniel Walton
Crops
Growing Pains
By Kirsten Lie-Nielsen
A Decade In, FallingFruit Has Kicked Open the Door for Urban Foragers
In a Bid for Food Sovereignty, Hawaiian Farmers Return to Indigenous Roots
By Megan Ulu-Lani Boyanton
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Stories just beyond the fence line.
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