From trailing a hawker in Singapore to navigating the ancient roads of the Mayan jungle, Seattle-based writer Naomi Tomky explores the world with a hungry eye, digging into the intersection of food, culture, and travel for publications such as Afar, Condé Nast Traveler, and Travel + Leisure. Find her on the shelves of your local bookstore as the author of The Pacific Northwest Seafood Cookbook.
![Photo of Naomi Tomky](https://cdn.sanity.io/images/h6kk644c/production/5479a935231c4b39ee32aa95978376390edb8324-600x600.png?w=3840&q=75&fit=clip&auto=format)